Gogi Tempura Flour 150g

Gogi Tempura Flour is the favorite tempura flour of the Thai kitchen

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Code:
7083
Origin:
Thailand
Brand:
Gogi
Weight:
150g
Packaging:
Packet
Availablility:
0

£0.70

Ingredients

Wheat Flour 90%
Tapioca Starch 6%
Baking Powder 3%
Salt
Flavour Enhancer :
Monosodium Glutamate (E621)


Allergy Advice:
For allergens, see ingredients in red bold

Nutrition

Serving Size :

Average Nutritional Value Per 100 g g

Energy

 

kJ

kcal

kJ

kcal

Protein g g
Carbohydrate g g
of which sugars g g
Fat g g
of which saturates g g
Fibre g g
Sodium/Salt g g

Serving size: 150gServing Per Container: 1Amount Per Serving

Calories 520 kcal
Calories from fats 10 kcal
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 1480mg
Total Carbohydrate 107g
Dietary Fibre 6g
Sugar 5g
Protein 19g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%

Recipe

Cooking Method1. Mix GOGI 150gm with 210 C.C. of water.(Portion of mixing can be determined as need)2. Pour cold water into GOGI flour, mix well together.3. Dip vegetable or meat into batter and fry in hot fat or oil until crispy golden brown.

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