PA Food Mini Pandan Kaya Steam Bun 270g

Perfect for snacks, buffets, starters and light lunch.

Code:
2075
Origin:
Malaysia
Brand:
PA Food
Weight:
270 g
Packaging:
Packet
Availablility:
20

£1.50

Item not available online
Pay and collect instore at
Chuanglee - Lombard Wall
London SE7 7SJ

Ingredients

Dough :

Wheat Flour 51%
Gluten
Water
Sugar
Palm Oil
Yeast

Filling :

Dhall
Green Bean Split
Sugar
Pandan Juice
Water
Palm Oil
Salt
Coconut Milk
Sodium Chloride
Food Colour :
Yellow (E102)
Brilliant Blue FCF (E133)


Allergy Advice:
For allergens, see ingredients in red bold

Nutrition

Serving Size : 270 g

Average Nutritional Value Per 100 g 270 g

Energy

 


1292.9 kJ

309 kcal


3490.8 kJ

834.3 kcal


Protein 7 g 18.9 g
Carbohydrate 59 g 159.3 g
of which sugars 9 g 24.3 g
Fat 5 g 13.5 g
of which saturates 3 g 8.1 g
Fibre 1 g 2.7 g
Sodium/Salt 18 mg 48.6 g

Recipe

Cooking and Serving Instruction(Do not defrost)Steaming (Best Result)a) Remove the wrapper and arrange each frozen bun on a plate.b) Steam for approximately 10 minutes over boiling water and serve (beware of the hot steam).Microwavea) Remove product from freezer compartment. Do not defrost. Remove the wrapper.b) Put on a microwave plate and heat at high power for 60-65 seconds.(Due to differences in microwave ovens, heating time may vary)Deep FryHeat vegetable oil to 170-180 °C. Introduce bun into hot oil, one at the time, without defrosting. Deep fry it for 2-3 minutes until golden brown. Turn frequently to achieve even color throughout. Drain oil and serve with your favorite dishes.

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