Pantainorasingh Chili Paste (Tadaeng) 250g
Ready to eat "Nam Prik Tadaeng" Chili Paste from Pantainorasingh is made from selected Thai Herbs, blended together red-chili and tamarind.

- Code:
- 3868
- Origin:
- Thailand
- Brand:
- Pantainorasingh
- Weight:
- 250 g
- Packaging:
- Jar
- Availablility:
- 20
£1.60
Pay and collect instore at
Chuanglee - Lombard Wall
London SE7 7SJ
Ingredients
Garlic | |
Shallot | |
Palm Sugar | |
Chilli | 18% |
Fish Sauce | |
(Anchovy Extract, Salt, Sugar) | |
Tamarind | |
Flavour Enhancer : | |
Monosodium Glutamate (E621) |
Allergy Advice:
For allergens, see ingredients in red bold
Nutrition
Serving Size :
Average Nutritional Value Per | 100 g | g |
Energy
|
kJ kcal |
kJ kcal |
Protein | g | g |
Carbohydrate | g | g |
of which sugars | g | g |
Fat | g | g |
of which saturates | g | g |
Fibre | g | g |
Sodium/Salt | g | g |
Calories 160g |
0% |
Calories From Fat 0g | 0% |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0g | 0% |
Sodium 90mg | 4% |
Total Carbohydrate 40g | 14% |
Dietary Fiber 0g | 0% |
Sugar 35g | 0% |
Protein 0g | 0% |
Vitamin A 0g | 0% |
Vitamin C 0g | 0% |
Calcium 0g | 0% |
Serving per Package: 8Serving Size: 30g
Quantity Per ServingQuantity Per 100g
Energy | 306kJ73kcal | 1,021kJ244kcal | |
Protien | 3.7g | 12.4g | |
Total Carbohydrate | 11.6g | 38.5g | |
of which Sugar | 4.0g | 13.2g | |
Total Fat | 1.4g | 4.5g | |
Saturated | 0.5g | 1.6g | |
Trans | 0g | 0g | |
Fiber | 2.5g | 8.3g | |
Sodium | 1.1g | 3.7g | |
Salt Equivalent | 1.1g | 3.7g |
Recipe
Eat Nam Prik Tadaeng with a steamed rice or sticky rice and fresh vegetables or boiled vegetables. Also can used for stir-fry rice.