Adabi Bihun Goreng (Fried Rice Vermicelli) Paste 30g
Fried rice vermicelli paste.
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Pay and collect instore at
Chuanglee - Lombard Wall
London SE7 7SJ
For allergens, see ingredients in red bold
Serving Size :
|Average Nutritional Value Per||100 g||g|
|of which sugars||g||g|
|of which saturates||g||g|
|Calories From Fat 0g||0%|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 40g||14%|
|Dietary Fiber 0g||0%|
|Vitamin A 0g||0%|
|Vitamin C 0g||0%|
Size per packet: 30gmServing Size: 15gmServing Per Package: 2
|Amount Per Serving||Per 100gm||Per Serving(15gm)|
Fried Rice Vermicelli Paste Cooking Instruction1. Soak 300g of rice vermicelli until soft and drain well. Heat 10 tablespoon of cooking oil.2. Saute Adabi's Fried Rice Vermicelli Paste using LOW HEAT.3. Add in 150ml (3/4 cup) of water. Add vegetables, prawn, squid or meat as desired.4. Add drained rice vermicelli and stir well. Ready to serve.